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Blend the dough: Combine the flour, salt, and yeast within a bowl or maybe the bowl of the stand mixer. Stir to mix. Include the drinking water and stir right until a raggy dough types. Switch the dough out on to a floured area. It ought to dome a bit https://collinjxqia.canariblogs.com/5-essential-elements-for-baguette-44298776

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