Vital things of Kolkata's cuisine consist of rice and a fish curry often called machher jhol,[255] which may be accompanied by desserts like roshogolla, sandesh, and a sweet yoghurt often known as mishti dohi. Bengal's huge repertoire of seafood dishes incorporates a variety of preparations of ilish, a fish that https://loanbookmark.com/story12970072/rumored-buzz-on-ecourts-kolkata-west-bengal